THE FARM AT MILLER’S CROSSING (VEGETABLES)
This is a beautiful 200-acre farm situated in the Hudson Valley of New York. The Agawamuck Creek divides the farm providing water for the animals and plants that are raised there. They grow certified organic vegetables, plants and flowers; raise a small grass fed beef herd; and make maple syrup and maple products. The farm has 60 acres of vegetables within a 100-acre rotation, as well as 75 acres of pasture for cows.
The Farm at Miller’s crossing is Flatbush Farm Share’s primary partner and provide us with a variety of seasonal organic vegetables.
BREEZY HILL (FRUIT)
Breezy Hill Orchard has been growing highly flavored fruit in the heart of the Hudson Valley since 1949. Located in one of the most famous landscapes of America, Breezy Hill grows a range of believed heirloom fruit varieties as well as some of the most flavorful newer ones. With Elizabeth Ryan at the helm, the orchard maintains a long-standing commitment to sustainable agriculture and local green economies.
MCMURRY’S SUNSET FARM (EGGS & HONEY)
Located in Argyle, NY, Jeff and Kathy McMurry provide us with eggs from hens that are free-range and enjoy a varied diet of bugs, food scraps, and all natural grain containing no bi-products or antibiotics. Sunset Farm strives to raise a high quality product using good animal husbandry practices (humanly raised). All of their products are free from antibiotics, hormones and animal bi-products. Their hens are free to roam in a large fenced in area to protect them from predators. The hen house is available for them to use if the outside weather is not up to their liking.
Flatbush Farm Share 