For those interested in beef shares sign up before July 7 for a pastured beef share.
Here is the sign-up link.
The beef share consists of the following as described by our farmers at the Farm at Miller’s Crossing:
The beef share will include 2-3 items per distribution including, steaks, ground beef, sausage, short ribs, soup
bones, roasts and/or braising cuts (great for stews!!!) Some examples of weekly shares might be…1 lb. ground beef and 1 steak…… or 1 lb. sausage, 4 lbs short ribs
The beef share is quite different from buying your favorite cuts and only eating what you are familiar with. We
offer a variety of different cuts of beef and plenty of tried and true favorites. True to the CSA ideal, you will be
receiving cuts that are a true “share” of our animals. An example of this is the Flank steak. There are only 2 Flank
Steaks per animal…our herd is small and we can only expect to have 12 flank steaks for the entire season in contrast we can expect 800 lbs of ground meat. We are able to make hot dogs, five different types of sausages, hamburger patties as well as ground beef out of those 800 lbs.
There are three options for the beef share this season: 1) 8 deliveries from mid July to October for $240; 2) 4 deliveries in November and December for $130; 3) Options 1 & 2 together for $380.
THIS FORM MUST BE FILLED OUT BY TUESDAY JULY 7. Payments must be in by Friday, July 10.